Pepper ‘Shishito’ has mild, bright green peppers that are a popular Japanese heirloom variety. Sweet, spicy, smokey flavor adds a kick to tempura, frying or roasting. 3"-4" Long, Sweet-Hot Peppers mature in about 60 days.
- Size: 2′-3′ tall, 2′-3′ wide
- Days to Maturity: 60 Days
- Productivity: 3″-4″ Long, Sweet-Hot Peppers
- Light Requirement: Full Sun
- Water Needs: Moderate
- Growth Habit: Upright
Green Thumb Guide
Plant in enriched garden soil 1-2 weeks after last frost. Leave 18″-20″ of space between each planting. Fertilize when transplanting and when flowers are about to bloom. Water early morning or late evening. Harvest peppers when they are green for best flavor.
| options | 2 gal, 4" |
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