Bicolor corn produces ears with rows of pearly white and bright gold, super sweet kernels. Process corn soon after harvest by boiling, steaming, roasting, grilling or canning.
- Size: 4′-6‘ tall, 9″-12″ wide
- Days to Maturity: 61-70 Days
- Productivity: 8″-9” long ears, 10-14 kernel rows
- Light Requirement: Full Sun
- Water Needs: Moderate
- Growth Habit: Upright, Columnar
Green Thumb Guide
Plant in enriched garden soil 1-2 weeks after last frost. Plant in an even square instead of long rows to ensure even pollination. Leave 12″ of space between each plant. Fertilize when transplanting and when ears begin to form. Water early morning or late evening. Corn should be harvested 17-20 days after silk appears. Twist ear downward to harvest so as not to break entire stalk.
| options | 6-pack |
|---|
