Pepper ‘Caribbean Red’ is an extremely hot pepper with a flavor similar to the distinctive habanero but with even more spice. Popular choice for hot sauce, cooking or canning.
- Size: 28″-30″ tall, 16″ wide
- Days to Maturity: 95 Days
- Productivity: 1″-2″ round, hot peppers
- Light Requirement: Full Sun
- Water Needs: Moderate
- Growth Habit: Upright
Green Thumb Guide
Plant in enriched garden soil 1-2 weeks after last frost. Leave 18″-20″ of space between each planting. Fertilize when transplanting and when flowers are about to bloom. Water early morning or late evening. Harvest peppers when they are green for less spice, or when orange for more spice.
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